Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; standorttreu; tiefenbereich 1 - 40 m (Ref. 90102). Tropical; 30°N - 30°S
Indo-West Pacific: Red Sea and East Africa to Samoa, north to southern Japan, south to Western Australia and New South Wales, including Lord Howe Island (Ref. 1602).
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm SL Männchen/unbestimmt; (Ref. 30573)
Rückenflossenstacheln (insgesamt) : 13; Rückenflossenweichstrahlen (insgesamt) : 20 - 23; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 18 - 22.
Juveniles inhabit shallow protected areas, while adults prefer coastal reefs with heavy coral growth providing ample hiding places. Generally solitary or in pairs. Feeds on sponges, tunicates, and algae (Ref. 30573). The young are excellent aquarium fish and suitable for a community tank.
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Rote Liste Status (Ref. 130435: Version 2024-1)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: weniger kommerziell; Aquarium: Kommerziell
Tools
Zusatzinformationen
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Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29, mean 27.8 °C (based on 828 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03236 (0.01318 - 0.07944), b=2.88 (2.70 - 3.06), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.7 ±0.00 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (39 of 100).
Nutrients (Ref.
124155): Calcium = 40.4 [19.8, 68.8] mg/100g; Iron = 0.504 [0.299, 0.837] mg/100g; Protein = 18.2 [16.9, 19.4] %; Omega3 = 0.0889 [, ] g/100g; Selenium = 33.3 [17.3, 64.1] μg/100g; VitaminA = 62.3 [15.0, 242.0] μg/100g; Zinc = 1.34 [0.92, 1.93] mg/100g (wet weight);