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Labrus bergylta Ascanius, 1767

Ballan wrasse
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Native range | All suitable habitat | Point map | Year 2050
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Labrus bergylta   AquaMaps   Data sources: GBIF OBIS
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Image of Labrus bergylta (Ballan wrasse)
Labrus bergylta
Picture by Østergaard, T.

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Labrus: Name from Latin 'labrum' for lip, rim or edge; referring to the big lips of the fishes of the genus (from Ovid and Pliny according to Petrus Artedi).

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina revassocierade; djupintervall 1 - 50 m (Ref. 5292), usually 2 - 30 m (Ref. 35388). Temperate; 64°N - 27°N, 32°W - 22°E

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Eastern Atlantic: Norway to Morocco, including Madeira, the Azores and the Canary Islands. Doubtful reports from Mediterranean, Adriatic and Marmara seas (Ref. 4742), where it is often confused with Labrus merula.

Length at first maturity / Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 65.9 cm TL hane/ej könsbestämd; (Ref. 40637); common length : 50.0 cm SL hane/ej könsbestämd; (Ref. 4742); publicerad maxvikt: 4.4 kg (Ref. 40637); rapporterad maxålder: 34 år (Ref. 131345)

Short description Bestämningsnycklar | Morfologi | Morfometri

Body rather massive. Mouth small with thick lips and large conical teeth. Coloration very variable, brownish and greenish predominating (Ref. 35388).

Biologi     Ordlista (t.ex. epibenthic)

Adults are found in littoral (10-20 m) zone around rocks, offshore reefs, and seaweed. Young often in intertidal areas. All are born females and change sex when they are 4-14 years old (Ref. 35388). One (or more) female spawns in nest of algae, built by male in a crevice. Feed on crustaceans and mollusks (Ref. 4742). Oviparous (Ref. 205).

Life cycle and mating behavior Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver

Eggs are laid in nest built from algae; male guards nest 1-2 weeks until larvae hatch (Ref. 35388); larvae are pelagic.

Main reference Upload your references | referenser | Koordinator : Westneat, Mark | Medarbetare

Quignard, J.-P. and A. Pras, 1986. Labridae. p. 919-942. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. UNESCO, Paris. Vol. 2. (Ref. 4742)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 10 August 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fiskeri: husbehovsfiske; sportfisk: ja; Akvarium: Kommersiell
FAO - fiskeri: landings; Publication: search | FishSource | Sea Around Us

Ytterligare information

Trophic ecology
Födoslag
Födosammansättning
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Food rations
Predatorer
Ecology
Ekologi
Population dynamics
Tillväxtparametrar
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Length-weight rel.
Length-length rel.
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Mass conversion
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Estimates based on models

Preferred temperature (Ref. 123201): 8.7 - 13.3, mean 10.5 °C (based on 376 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00541 - 0.01686), b=3.07 (2.92 - 3.22), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.2   ±0.0 se; based on diet studies.
Resiliens (Ref. 120179):  Låg, lägsta populationsfördubblingstid 4,5-14 år (K=0.1; tmax=34; tm=2-9).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (67 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (75 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 10.7 [4.4, 18.8] mg/100g; Iron = 0.168 [0.091, 0.360] mg/100g; Protein = 18.7 [15.8, 21.0] %; Omega3 = 0.302 [0.162, 0.565] g/100g; Selenium = 7.99 [3.73, 17.31] μg/100g; VitaminA = 54.7 [13.8, 262.4] μg/100g; Zinc = 0.647 [0.426, 1.163] mg/100g (wet weight);