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Syngnathiformes (Pipefishes and seahorses) >
Centriscidae (Snipefishes and shrimpfishes) > Centriscinae
Etymology: Centriscus: Derived from Greek, kentris, -idos = sting (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin; saumâtre récifal; profondeur 0 - 10 m (Ref. 90102). Tropical
Indo-West Pacific: Indonesia, New Caledonia and northern Australia.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL mâle / non sexé; (Ref. 7292)
Épines dorsales (Total) : 3; Rayons mous dorsaux (Total) : 12; Rayons mous anaux: 13 - 14. Main dorsal spine rigid, without joint. Dusky to yellow mid-lateral stripe and adults with several blue bars along upper sides (Ref. 48635).
Found on coastal waters. Occurs solitary or in small groups in seagrass habitats, inshore or in estuaries (Ref. 48635). Benthic (Ref. 75154). Largest shrimpfish (Ref. 48635).
Life cycle and mating behavior
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Grant, E.M., 1986. Guide to fishes. Reprinted edition. The Department of Harbours and Marine. Brisbane, Queensland. 896 p. (Ref. 7292)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-1)
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 29.2, mean 28.3 °C (based on 1572 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7502 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00263 (0.00104 - 0.00666), b=3.10 (2.88 - 3.32), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Résilience (Ref.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 65.5 [36.3, 119.8] mg/100g; Iron = 0.581 [0.339, 0.990] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.0978 [, ] g/100g; Selenium = 23.4 [12.4, 48.3] μg/100g; VitaminA = 90.8 [31.3, 254.3] μg/100g; Zinc = 1.71 [1.19, 2.35] mg/100g (wet weight);