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Syngnathiformes (Pipefishes and seahorses) >
Centriscidae (Snipefishes and shrimpfishes) > Centriscinae
Etymology: Centriscus: Derived from Greek, kentris, -idos = sting (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; estuarina associadas(os) a recifes; intervalo de profundidade 0 - 10 m (Ref. 90102). Tropical
Indo-West Pacific: Indonesia, New Caledonia and northern Australia.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL macho/indeterminado; (Ref. 7292)
Espinhos dorsais (total) : 3; Raios dorsais moles (total) : 12; Raios anais moles: 13 - 14. Main dorsal spine rigid, without joint. Dusky to yellow mid-lateral stripe and adults with several blue bars along upper sides (Ref. 48635).
Found on coastal waters. Occurs solitary or in small groups in seagrass habitats, inshore or in estuaries (Ref. 48635). Benthic (Ref. 75154). Largest shrimpfish (Ref. 48635).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Grant, E.M., 1986. Guide to fishes. Reprinted edition. The Department of Harbours and Marine. Brisbane, Queensland. 896 p. (Ref. 7292)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-1)
Ameaça para o homem
Harmless
Utilização humana
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 29.2, mean 28.3 °C (based on 1572 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7502 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00263 (0.00104 - 0.00666), b=3.10 (2.88 - 3.32), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 65.5 [36.3, 119.8] mg/100g; Iron = 0.581 [0.339, 0.990] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.0978 [, ] g/100g; Selenium = 23.4 [12.4, 48.3] μg/100g; VitaminA = 90.8 [31.3, 254.3] μg/100g; Zinc = 1.71 [1.19, 2.35] mg/100g (wet weight);